Savory Tuscan Kale and White Bean Soup
Servings Prep Time
6people 20 minutes
Cook Time
25 minutes
Servings Prep Time
6people 20 minutes
Cook Time
25 minutes
Ingredients
Instructions
  1. Add the olive oil, chopped onion, and garlic to a large soup pot over medium high heat. Cook until onions soften.
  2. Add in the mushrooms, zucchini, spices, and herbs. Toss all ingredients and cook through.
  3. Add the broth.
  4. Add 4-5 (I prefer 5) cups of water.
  5. Add the cannellini beans
  6. Add diced tomatoes, chopped kale, and sweet potatoes.
  7. Reduce heat to medium low. Cook for 25 minutes.